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Ingredients
- 8 oz whipped cream cheese, brought to room temp.
- 1 cup crumbled feta cheese
- ¼ C finely chopped green onions
- 6 oz dried cranberries (or any flavored cranberries)
- 4 large flour tortillas
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Directions
Combine cream cheese, feta cheese, and onions. Add cranberries. Spread 1/4 of mixture over each tortilla and roll up tightly. Wrap each with plastic wrap and refrigerate for at least 1 hour. Cut each roll-up into 10 slices.
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