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Ingredients
- 2 teaspoons salt
- 2 teaspoons dried minced garlic
- 3 tablespoons dried minced onion
- 2 teaspoons freshly ground pepper
- 2 teaspoons sugar
- 2½ teaspoons paprika
- 2½ teaspoons dried parsley flakes
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Directions
Combine ingredients; blend well. Store in an airtight container.
In a small bowl blend 1 tablespoon mix with 1 cup sour cream.
Refrigerate 1 hour before serving.
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