APPETIZERS


Crab Meat Stuffed Mushrooms

Ingredients

  • 1 pound large mushrooms
  • 1 can crab meat or 6 oz fresh crab meat
  • ¼ cup mayonnaise
  • 1 teaspoon lemon juice
  • 1 teaspoon grated onion
  • 2 tablespoons minced mushroom stems
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ pound bacon
Directions

Preheat oven to 350 degrees.

Clean mushrooms, remove stems, minced, and reserve.

In a large bowl, mix crabmeat, mayonnaise, lemon juice, onion, minced mushroom stems, salt and black pepper.

Fill cavities of mushrooms with mixture. Wrap with half a slice of bacon and fasten with a toothpick.

Place on cookie sheet and bake for 15 to 20 minutes or until bacon is crisp. Remove and place on absorbent paper.
Serve warm.


 
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