Ingredients

• 2 pounds sweet potatoes, peeled, cubed
  
• 1 cup mayonnaise
  
• 1/2 cup packed brown sugar
  
• 1 cup chopped walnuts
  
• 1/2 cup raisins
  
• Dash of Cinnamon or 2 tablespoons maple syrup can also be added

Place potatoes into a large saucepan, and fill with enough water to cover. Bring to a boil, and cook until tender. Drain, and cool slightly.

In a large bowl, stir together the mayonnaise and brown sugar. Stir in the sweet potatoes, walnuts and raisins until evenly coated. Chill.