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  Hot Shrimp Dip
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Ingredients
  •  8 ounces cream cheese at room temperature
  • 1/2 teaspoon garlic salt
  • 1 teaspoon chives
  • 2 tablespoons mayonnaise
  • 1 tablespoon lemon juice
  • 4 ounces canned or fresh shrimp
  • 1 tablespoon paprika 

Directions

Cream together all ingredients adding the shrimp last.

 Spoon into a baking dish sprayed with cooking oil.

 Sprinkle with paprika and bake at 350 degrees for 30 minutes. 

Serve with crackers or toast points while hot.

*For best results use fresh ingredients.

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