Chocolate Mayo Cake
unsweetened cocoa powder
Preheat oven to 350 degrees.
Lightly grease two 9 inch layer pans.
Mix flour, baking soda, baking powder, cocoa, and sugar
into a large bowl. Stir in mayonnaise. Gradually add water
and vanilla and blend until smooth. Pour batter into
Bake at 350 degrees F (175 degrees C) for 30 minutes.
Cool, remove from pans, and frost with your favorite frosting. This is the perfect cake to use a fruit jam in the center and sprinkle with sifted powdered sugar.
New England Recipes
| A service from
Multimedia Advertising Services, Inc